Insights in nutrition and dietetics

Aims and Scope

The aim of the journal is to provide an insight for students, teachers, scientists, researchers, and also for the health professionals to share the knowledge and ideas in recent trends in nutrition research. It also braces the learners to crack the most recent advances in the areas of their 
respective disciplines, expand their contacts with scientific fraternity to promote teaching, research and community work. Our major focus is to enhance the knowledge of general readers, specialists and researchers on the developments happening in medical research domain of nutrition and dietetics. The journal primarily focuses to publish research work on the below areas:
 Essential nutrients
 Nutritional Assessment
 Therapeutic Diet
 Clinical nutrition
 Parenteral Nutrition
 Enteral Nutrition
 Endocrine Nutrition
 Nutritional genomics
 Food Microbiology
 Public Health and Human Nutrition
 Research in Clinical Nutrition
 Nutritional epidemiology
 Nutrient Absorption
 Child Nutrition
 Nutrition physiology and metabolism
 Nutrition Medicine
 Nutrition related Diseases
 Drug-Nutrient Interactions
 Food Processing Technology
 Home Science
 Community Nutrition and related areas
 Food choice and the psychology of eating behavior
 Food intake and nutritional status

 Sociology of food intake